Crockpot Fajitas

4-6 chicken breast boneless, skinless, frozen
3 peppers - sliced
1 med-large onion sliced
1 package Lawry's fajita seasoning
1-2 packages flour tortillas
sour cream
shredded cheddar cheese (or cheese of your choice)
other favorite toppings

place frozen chicken and onion in crock pot
pour fajita seasoning packet over chicken (you might need two packets depending on the size and amount of your chicken)
add water as directed on packet
cook on High for 6 hours
stir occasionally to help the chicken shred
the last hour add your sliced peppers
give it one more stir to mix it all together
place chicken on tortilla's
add your favorite toppings
eat and enjoy!