Margarita Pie (Pastel De Margarita)

Ingredients :

1 (14 ounce) cans sweetened condensed milk

1 1/2 ounces triple sec

1 1/2 ounces tequila

1/4 cup fresh lime juice

2 cups whipping cream, whipped

green food coloring

1 graham cracker crust ( 9-inch)

whipped cream ( for garnish)

lime slice ( for garnish)

mint leaf ( for garnish)

Directions :

Combine milk, triple sec, Tequila, lime juice, whipped cream and food coloring.

Fill crust with mixture.

Cover and freeze 4 to 5 hours or overnight. Let stand several minutes prior to cutting.

Garnish each slice with whipped cream, lime slice and mint leaves.