Pages

Crock Pot Roast




Ingredients:
1 (4 -5 lb) beef roast, any kind
1 (1 1/4 ounce) package brown gravy mix, dry

1 (1 1/4 ounce) package dried Italian salad dressing mix can use half to cut down on saltiness and sodium
1 (1 1/4 ounce) package ranch dressing mix, dry
1/2 cup water
Directions:
Place beef roast in crock pot.
Mix the dried mixes together in a bowl and sprinkle over the roast.
Pour the water around the roast.
Cook on low for 7-9 hours.
Add baby carrots and taters around the roast they will be delicious!